Looking for a way to satisfy your sweet tooth and hit your protein goals? This homemade high-protein ice cream is the perfect solution! With a total of 59 grams of protein, it’s a creamy, delicious treat that fits your fitness lifestyle—without the guilt.
Whether you’re bulking, cutting, or just trying to eat cleaner, this recipe is a game-changer. It’s made with simple, whole ingredients and requires no ice cream machine—just blend, freeze, and enjoy. This is not your average “healthy” dessert. It’s legit tasty, high in protein, and packed with flavor. Perfect for bodybuilders, athletes, or anyone chasing gains while keeping sugar and junk ingredients in check.
I created this recipe because I was tired of choosing between flavor and nutrition. Now, you can have both. Use it as a post-workout snack, a nighttime sweet fix, or even as a meal-prep dessert for the week. Plus, it’s super customizable—you can switch up the flavors, add mix-ins like nuts or chocolate chips.